We had this problem all the time in Malawi with T. rendalli. After two weeks, fry production started down because we couldn't catch all the juveniles that were eating them. Had to take the pond apart and start over. From: Sarnissa-african-aquaculture [mailto:sarnissa-african-aquaculture-bounces@lists.stir.ac.uk] On Behalf Of Karen L. Veverica via Sarnissa-african-aquaculture Sent: Thursday, March 08, 2018 9:32 AM To: sarnissa-african-aquaculture(a)lists.stir.ac.uk Subject: Fwd: reminder for tilapia hatchery operators here it is again, Will -------- Forwarded Message -------- Subject: reminder for tilapia hatchery operators Date: Sat, 3 Mar 2018 10:48:55 -0600 From: Karen L. Veverica <veverkl@gmail.com><mailto:veverkl@gmail.com> To: sarnissa-african-aquaculture@lists.stir.ac.uk<mailto:sarnissa-african-aquaculture@lists.stir.ac.uk> I was chatting with Evans Danso in Ghana via WhatsApp recently about a problem he was having with reduced output in his tilapia fry production. Reasons can be several but the first one I mentioned was leftover fry/fingerlings that can cannibalize the new fry. Upon further discussion, he told me they harvest fry twice a day from the ponds and the photo he sent showed the long, narrow ponds. He decided to see if cannibalism was the case and drained the pond and did find a few fingerlings in there. He then dissected some and sent me a photo. One small fingerling had 28 fry in its stomach- see attachment. He sent several more photos, all of very small tilapia having very full stomachs and intestines of tilapia fry. Normally, hapa spawning can prevent this from being a problem but only if the operators are very careful not to leave any fry or fingerlings in the hapa. Draining spawning ponds after every cycle is also a means of preventing cannibalism and thus increasing fry production but it requires the operator to dry the pond between sessions and make sure no fry are left in nests. We also discussed how the females can be synchronized, which is often a practice that is beneficial but that means fry production will be high for a few days and then drop off until the females all spawn again. So somebody who collects daily would normally notice a drop in fry collections and then they would pick up again. Other reasons for a drop in fry production are: * cool temperatures- this will increase time for spawning and egg hatching; and even stop spawning * chronic low oxygen levels (those of you with hapas should be careful here, especially if you are letting the sides of the hapa foul) * low nutritional condition of the broodstock- especially the females. This is remedied by giving the females a resting time in a pond or hapa with no males present. * build up of predator insects and frogs in pond or hapa Do any of the readers have other observations to share? A big thanks to Mr. Danso for providing the photo. Karen L. Veverica Director, E.W. Shell Fisheries Research Center School of Fisheries, Aquaculture and Aquatic Sciences Auburn University, AL USA office: 1-334-844-4667 cell: +1 334-332-1560