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From: WorldFish <newsletter(a)worldfishcenter.org>
Date: Mon, 26 Jul 2021 at 18:30
Subject: [SAVEtheDATE] UNFSS Pre-Summit Affiliated Session: Small in size,
big in numbers:Aquatic small-scale food producers’ contribution to the SDGs
To: *|FNAME|* *|LNAME|* <williamleschen(a)gmail.com>
Amplifying the role and contributions of small-scale aquatic food producers
in line with the Summit's Action Track 4.
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*UN Food Systems Pre-Summit Affiliated Session*
*Small in size, big in numbers: Aquatic small-scale food producers'
contribution to the SDGs*
*Amplifying the role and contributions of small-scale aquatic food
producers in line with the Summit's Action Track 4.*
*Tuesday, 27 July 2021*
*19:30 – 20:20 (CEST) *
Click here to register and save your spot
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Aquatic foods are one of the fastest-growing food sectors and one of the
most widely traded food commodities. They support over 800 million people
who depend on fisheries and aquaculture for their livelihoods, with women
playing a major role across aquatic food value chains. The majority of
aquatic food actors are small-scale and live primarily in low and
middle-income countries. Aquatic foods from small-scale producers
are particularly important for livelihoods of vulnerable populations that
are landlocked, living on small islands, or in conflict zones, and for
vulnerable groups, such as indigenous populations, youth, women, and rural
and urban poor.
We invite you to join an exciting pre-summit discussion on how we can
strengthen and enhance aquatic foods for equitable livelihoods – and
securing the provision and distribution of nutritious and sustainable food
for all. During the session, a panel of experts from FAO, representatives
of Spain, Peru, and other partners will be highlighting the opportunities
for equitable aquatic food systems to inform the UN Food Systems Summit as
well as the International Year of Artisanal Fisheries and Aquaculture in
2022.
A few of the discussion topics and anticipated outcomes of this session
include:
- The diversity of small-scale aquatic food production systems and the
immense value they provide in supporting equitable livelihoods, nourishing
the planet, and sustainable development.
- Small-scale aquatic food systems are included in the agenda,
discussions, and outcomes of the UN Food Systems Summit.
- Opportunities to leverage synergies between the UN Food Systems Summit
and the celebrations of the International Year of Artisanal Fisheries and
Aquaculture 2022 are identified and related partnerships and commitments
initiated or strengthened.
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We look forward to your questions and engagement during this session.
Register Here
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Thank you,
The WorldFish team
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WorldFish · Jalan Batu Maung · Batu Maung · Bayan Lepas, Pulau Pinang 11960
· Malaysia
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*Follow my daily updated international Facebook sites (news,
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