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From: WorldFish <newsletter@worldfishcenter.org>
Date: Wed, 25 Aug 2021 at 09:29
Subject: [REMINDER] World Water Week: Back to the Future: Integrating rice-fish systems for building resilience
To: *|FNAME|* *|LNAME|* <williamleschen@gmail.com>


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Back to the Future:
Integrating rice-fish systems for building resilience


Thursday, 26 August 2021
13:30-14:55 (UTC+8)

Click here to register for the Stockholm World Water Week
After registering, bookmark this event page for direct access on the day


Researchers, policymakers and investors will gather at this World Water Week event to explore opportunities and challenges of integrating rice-fish production to support sustainable and healthy food systems and improve their resilience to climate change.

The session will foster cross-sector dialogue and knowledge exchange on major food system tradeoffs and the policies and investments needed to support better integration of fisheries in global food systems for human and planetary health.


Opening Remarks:
  • Shakuntala Thilsted, Global Lead for Nutrition and Public Health, WorldFish
Research Presentations:
  • Alvin Lopez, Senior Natural Resources and Agriculture Specialist, Asian Development Bank (ADB)
  • Sudhir Yadav, Research Lead, Soil, Water and Environment Unit, International Rice Research Institute (IRRI)
  • Bethany Smith, Geospatial Research Consultant, WorldFish
Breakout Room Leads:
  • Sarah Freed, Scientist, Resilient Small-scale Fisheries, WorldFish
  • Sanjiv de Silva, Senior Regional Researcher, Natural Resources Governance, International Water Management Institute (IWMI)
  • Rica Flor, Scientist, Innovation Systems, International Rice Research Institute (IRRI)
Closing Remarks:
  • Rachael McDonnell, Deputy Director General, Research for Development, International Water Management Institute (IWMI)
Moderator:
  • Mark Dubois, Research Lead, Fish in Multifunctional Landscapes, WorldFish
Register Here
After registering, don't forget to bookmark this event page for direct access on the day.

Follow WorldFish and the hashtag #aquaticfoods to join the virtual dialogue on Twitter.

We look forward to your active participation.

Thank you,
The WorldFish team

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